Jump on the AML Cavalier Maxim and enjoy a Sunday brunch! The AML Cavalier Maxim is a beautiful boat that host amazing brunches every Sunday from May 8th to October 9th. It's a fabulous event with gourmet brunches and breathtaking views of Montreal. It's a great way to relax while enjoying great food!
The tour begins at the Convoyeurs Pier in Old Montreal and then goes past the Olympic stadium. The tour lasts about an hour and a half but you are free to eat your breakfast for as long as you please. It's free for children under the age of 5 and it begins at 11 am. They have many stations with a great variety of food!
If you want to surprise your girlfriend, check out Le Bateau Mouche! Le Bateau Mouche not only offers breakfast but also dinner. Built in 1992, le Bateau Mouche has been redesigned into a more formal and classy ship. Their food features Quebec's Nordic cuisine that is always fresh and fruity.
Also located in the Old Port, Le Bateau Mouche takes its customers out past the Olympic stadium and then towards the Victoria Bridge. So if you and your girlfriend are ready to enjoy a yummy sunrise brunch, check out Le Bateau Mouche!
Hit up the day cruises from Montreal to Quebec city during July and until September. The departures are at 7:30 am at 1800, Chemin des Iroquois Montréal, Lachine and the arrival in Quebec City is around 14:00 pm. So enjoy a great little day getaway with a delicious breakfast on the water.
Once arriving in Quebec city, you and your date are fairly close to The Museum of Civilisation, Petit Champlain, Place Royale, and the Chateau Frontenac. You may decide to find your own way home however, Évasion Plus Cruises offer a boat return the next day. You can expect to have a wonderful time where meals, guide services, and animation are included. So enjoy a great breakfast on the water of Montreal.
Montrealers are always looking for someone to rent their boats out to. At Croisières Absolu Cruises the rates to rent a boat for a few hours varies but their yachts offer great brunches! You can rent it out and impress your girlfriend with a classy time as you are enjoying your gourmet brunch.
I can promise you that you won't be disappointed! Your girlfriend will be shocked and will love you 10 times more. For more information check out their website or visit them at C.P. 50536, Carrefour Pelletier Phone : 514.824.3199 Brossard.
“In the past 12 months, the search volume for ‘best brunch in Montreal’ has gone up by a huge 1,588%, showing that Montrealers are big fans of two meals combined,” it continues.
“11.97% of restaurants in this city serve brunch, and they have an average rating of 4.19. Of all the reviews, 53.32% are excellent, compared to the 3.31% that are terrible. We’re suddenly really in the mood for some Canadian bacon.”
“Not only would the late timings be kinder on a delicate stomach, but the meal was also supposed to be a chance to share stories of Saturday night’s ragers – or whatever the 1800s equivalent was – with friends. From this, the modern tradition of brunch was born. Thanks, Guy,” money.co.uk says.
And with demand increasing by 1,730% over the past year, Montreal’s desire for bottomless brunch has seen the greatest increase of anywhere in the world.
La Maison Onyx is a pop-up that will run between July and October, giving marginalized chefs a stage to showcase their culinary expertise. Up first is Saint-Henri's Tropikàl Restobar, a Caribbean and Afro-Latin restaurant, which will be there from July 7 to July 27.
Tropikàl will be followed by Maquis Yasolo, an Afro-Québécoise restaurant in Saint-Henri. Later, MasterChef Canada’s Marissa Leon-John of Elle Jay’s Private Dining and Afro-Vegan chef Evy Mendes of Cantine Toca Toca will be serving up delicious eats.
La Maison Onyx is an initiative by DESTA Food, a Black youth network and non-profit business incubator for Black businesses.
According to a DESTA Food statement, La Maison Onyx will feature street food-style menus using local Quebec products, chef-led market tours at Jean-Talon Market, and on-site food demonstrations.
More chefs and Montreal restaurants will be announced in the coming weeks and months.
This article's cover photo was used for illustrative purposes only.
MTLàTABLE is back with set menus at your favourite eateries!
MTLàTABLE is back this year, and around 100 Montreal restaurants are participating in the city-wide food festival between June and October. You can get three-course meals at some of the city's best eateries starting at $20.
MTLàTABLE has revamped its format for 2021 complete with table d'hôte menus, fresh local produce and prizes you can win for simply dining out.
Each meal you buy at the festival's participating restaurants makes you eligible to win one of five weekly draw prizes like a $50 SAQ gift card and a $75 pre-paid VISA card to spend at the participating restaurants.
There are also eight 'Food & Fun Packages' to be won throughout the event, which include two nights in a Montreal hotel.
All you have to do is scan a restaurant's QR code every time you visit to earn a 'fork' and participate in the weekly draw.
This year's edition of the festival will also focus on fresh seasonal harvests in Quebec, with recipes tailored to in-season produce.
In June and July, restaurants will serve dishes with beets from the Montérégie region, strawberries from Île d’Orléans and raspberries from the Eastern Townships, as well as broccoli from the Capitale-Nationale region, zucchini from the Laurentians and other green vegetables from Quebec.
In August, field tomatoes, leeks, blueberries, and green beans from across the province — from Bas-Saint-Laurent to Lanaudière — will adorn restaurant plates across Montreal.
In September and October, the fall harvest begins, and restaurants will serve soups and stews that include Quebec carrots, morels, oyster mushrooms, eggplants and acorn squash.
Autumn brings the return of apples to Quebec orchards, and restaurants will make use of locally-grown apples on their dishes toward the end of the festival.
The menu is 100% decadent. You can try, among other things, a "Croque-madame", blueberry and bacon pancakes, eggs benedict with salmon gravlax, a mushroom omelette or the "Full English breakfast" with eggs, sausages, blood pudding, baked beans, tomatoes and potatoes.
Not counting the drinks, the price of the brunches varies between $13 and $19, which is pretty reasonable.
By the way, if brunch is not your cup of tea, you can always come and enjoy Wolf & Workman's terrasse for lunch and dinner. The option is yours!
Bottomless Mimosas at Wolf & Workman
Price: $35 for all-you-can-drink mimosa, plus $13 to $19 for brunch
When: Weekends from 10 a.m. to 3 p.m.
Address: 139, rue St. Paul O., Montreal, QC
Why You Should Go: Who can say no to endless mimosas on a pretty terrasse?