Photo cred - Pinterest
I want my baby back, baby back, baby back ribs. Ah yes, ribs. Devilishly messy to eat, but oh so tasty. Whether you like them dry-rubbed, or slathered up in thick BBQ sauce, this Southern comfort food is a classic for a reason. Now lots of places do ribs, we know, and this is by no means meant to be the definitive guide to ribs in the city, but it is a handy list of places to start if you are looking for some good ol' finger-licking' good ribs in Montreal.
So get out your wet-wipes, put on 'dem bibs, and dig into 'dem ribs!
Photo cred - Le Boucan
Ever since being featured on the Food Network, Le Boucan has been pleasing crowds with their authentic southern-style smokehouse ribs cooked over a burning wood flame.
Half rack - $20 / Full rack -$28
includes 2 choices of sides