The "cabane à sucre" is a Quebec classic. Now that the weather is warming up and that sweet, sweet sap is flowing, it's time to pack into a car and get yourself to the closest sugar shack.\nSugar shacks are not only great for enjoying tire sur la neige. They also have a ton of great food (some of it is vegan now!) like split pea soup and baked beans, as well as other delicious treats like those little maple cones.\nBelow you can find a list of some great sugar shacks located close to Montreal. It's time to get some friends together and start planning a little roadtrip!\nREAD ALSO: McDonald's Canada Now Has Nutella Bagels\nTL;DR Read on for a list of some of the best cabanes à sucre close to Montreal.\nSucrerie du Domaine\nWhere: 280 Chemin du Domaine des Chutes, Chertsey.\nWhat: Located in the Laurentians, this sugar shack is known for its high-quality meals. Starting this year, they have a vegan menu, so this is a great place to bring friends with dietary restrictions. Their super rustic decor is warm and welcoming, and they take reservations for large groups.\nView this post on Instagram 😍I LOVE meat baby 😍 #comfortfood #wagyu #carnivore #foodlavie A post shared by sucrerie du domaine (@sucreriedudomaine) on Oct 27, 2018 at 8:37am PDT\nWebsite\nSucrerie Bonaventure\nWhere: 15 400, rue Charles, Mirabel.\nWhat: This rustic shack serves us the sweetest treats. Their menu, which is modifiable based on whether you are vegetarian, lactose intolerant, or gluten-free, serves up traditional Quebec comfort food. Located on a farm, this place is about a lot more than just food: enjoy a ride in a horse-drawn carriage, or stroll through their farm.\nView this post on Instagram Guys! It’s Cabane à Sucre season, so make sure to head to Sucrerie Bonaventure for an amazing feast. Also, go at night because it is such a great time: Dj, Fire Pit, & BYOBeer & Wine. P.S. you can bring your leftovers home 😱 . . . #mtl #mtllife #mtlprodigies #mtlpromos #mtlfood #montreal #montrealfood #food #cabaneasucre #sugarshack #spring #life #love #ham #potatoes #desert #sugar #maple #sucreriebonaventure #fun #mtlblog #quebec #tablepourtrois A post shared by TABLE POUR TROIS (@tablepourtroismtl) on Mar 26, 2018 at 6:13am PDT\nWebsite\nCabane À Sucre Handfield\nWhere: 190 Rang des Soixante, Saint-Marc-sur-Richelieu.\nWhat: This sugar shack in Saint-Marc-sur-Richelieu has an extensive, modifiable menu and a great selection of sweets. It's an "all you can eat" menu. If you're not in a food coma after lunch, head to the auberge's spa and enjoy a relaxing afternoon.\nView this post on Instagram La Cabane à sucre Handfield, un incontournable pendant le temps des sucres🍁😍 Menu varié pour tous les goûts!👌 @domainehandfield @melvasco 📸 #monteregie #monescapade A post shared by Domaine Handfield (@domainehandfield) on Mar 9, 2019 at 8:49am PST\nWebsite\nCabane À Sucre Au Pied de Cochon\nWhere: 11382 Rang de la Fresnière, Mirabel.\nWhen: This place, run by the same owners as the Au Pied de Cochon restaurant, is well-known for its appearance on Anthony Bourdain's "Parts Unknown." The Mirabel shack offers up a divine selection of creative fares, described by the website as " real live laboratory [that] reclaims the traditional sugar shack."\nView this post on Instagram La cabana. A post shared by CabaneAuPieddeCochon (@cabaneaupieddecochon) on Dec 16, 2018 at 1:17pm PST\nWebsite\nUn Chef à L'Érable\nWhere: Pavillon Jacques-Cartier, Montreal Old Port\nWhat: For the fifth year, Un Chef à L'érable is proposing a sugar shack experience in the heart of downtown. Guests can enjoy a refined menu alongside traditional tire sur la neige. The sugar shack opens this Friday, March 15.\nView this post on Instagram Un Chef à l'érable est de retour pour une 4e année avec un tout nouveau menu élaboré par Laurent Godbout! #cheferable #scenamtl Du 10 mars au 16 avril à la Scena Réservez dès maintenant à firstname.lastname@example.org 514.288.0914 www.scena.ca A post shared by Scena Espace Événementiel (@scena_mtl) on Jan 27, 2017 at 8:17am PST\nWebsite\nÉrablière Charbonneau\nWhere: 45 Chemin du Sous-Bois, Mont-Saint-Grégoire.\nWhat: This sugar shack offers a truly authentic experience while still being close to Montreal. Once you've eaten a traditional meal (or, more wisely, before your meal) take a stroll through their nature paths and enjoy the beautiful scenery.\nView this post on Instagram Ça s’en vient! Grande ouverture le 23 février #tempsdessucres2019 A post shared by Érabliere Charbonneau (@erabliere_charbonneau) on Feb 8, 2019 at 5:59am PST\nWebsite\nCabane À Sucre Constantin\nWhere: 1054, boul. Arthur-Sauvé, Saint-Eustache\nWhen: Here, you can enjoy a meal and a ton of activities, from horse-drawn carriage rides to ATV rides, and everything in between. This cozy sugar shack serves up a fantastic experience and an even more fanstastic meal.\n@queen_spam_foodiesembedded via\nWebsite\nHappy eating, Montreal!