I know we just teased the new Ariana Grande Cloud Macchiato that is apparently being released today, but it looks like Starbucks has another new drink to unveil today, as well!\nThis one is officially available across Canada, so if it turns out that the Cloud Macchiato isn't available here you can always order the all-new Teavana Black Sesame Tea Latte.\nREAD ALSO: Your Horoscope For This Week In Canada\nTL;DR Starbucks is unveiling a new tea latte and this time the special drink is featuring black sesame sauce and black sesame brittle. Truly unlike anything I've ever heard of and I can't wait to try it - pictures below!\nVia Starbucks Canada\nStarbucks is describing the new tea latte as "luxuriously smooth" with a subtly sweet, nutty flavour.\nIt's made with black tea, so it can definitely stand in for your coffee if you're looking to tone down your caffeine intake.\nThe tea is then topped with beautifully frothed little milk - or one of Starbucks' dairy alternatives, like soy milk.\nView this post on Instagram It’s heeere! Get the limited-edition #Reusable #RedCup, free today (Nov. 2nd), when you buy a holiday beverage! (US + Canada, at participating stores while supplies last.) A post shared by Starbucks Coffee ☕ (@starbucks) on Nov 2, 2018 at 4:00am PDT\nTo finish it all off, the classic Starbucks drizzle. This time it's a rich, black sesame sauce that is sure to be unlike anything we've ever tried before. To make it even better, the drink comes with a sprinkle of black sesame brittle.\nMaybe it's because I'm a thousand degrees from running to catch the metro this morning, but I can't wait to try this tea latte over ICE. Memories of travelling Southeast Asia are already floating through my head.\nStarbucks has a whole line-up of tea lattes, like the classic Matcha Green Tea Latte and their roasty and toasty Rooibos Tea Latte.\n@starbucksembedded via\nIf we get a chance to try out this fun new tea latte, we will for sure give you a whole detailed account...\nAnd of course, I'm still holding out for that Cloud Macchiato, so updates on that, too, when they arise.