Fall is in full swing, and even though you might be hating on autumn for making the weather cold, there is one silver lining: all the delicious fall desserts you can only eat during the season.\nForget Pumpkin Spice Lattes, because Montreal's best bakeries are crafting delectable desserts filled with the flavours of fall that put any psuedo-coffee drink to shame.\nFrom cupcakes to pies to donuts, there's tons to try before the season is over. No shame if you do try them all, it is fall after all, and you're just packing on some extra layers before the winter winds come, right? Right.\nNow enough with the chit-chat, lets get on to the best fall-themed desserts you simply need to eat in Montreal right now.\nThe Pumpkin Spice Brioche\nWhere to get it: Sophie Sucrée\nOne part brioche (which basically means cinnamon bun to me), one part pumpkin pie, all parts delicious. Oh, and it's entirely vegan too!\nThe Spiced Pumpkin Donut\nWhere to get it: Léché Desserts\nEverything is better in donut form, even the white-girl-crack that is the PSL. Don't forget to try Léché's pumpkin pie donut, either, which features a legit piece of pie right on top.\nLe gâteau Rougemont\nWhere to get it: Mamie Clafoutis\nA sweet dough is complimented by a creamy filling topped with an abundance for apples that makes for an pie-cake fusion that is a celebration of the season's flavours. Advice from the bakers include sitting down while you eat a piece, because this dessert deserves to be enjoyed with some relaxation time.\nLe pain pommes et érable\nWhere to get it: Première Moisson\nGet at this portable sweet treat fast, because the maple-apple-y goodness will only be available at the esteemed Première Moisson 'til the end of October.\nLe cœur coulant aux pommes et à l'érable\nWhere to get it: Juliette & Chocolat\nAnother apple-maple treat, this Juliette et Chocolat made dessert is literally oozing with the flavours of fall.\nThe Spiced Hot Chocolate Pie\nWhere to get it: Rustique Pie Kitchen\nMoving away from all the fruit of fall, Rustique will take your taste buds to chocolate town with a twist on their Bonfire Pie. With a spiced chocolate ganache and a healthy dusting of cinnamon sugar, this dessert will warm you to your core.\nThe Caramel Apple Crumble\nWhere to get it: Boulangerie Patisserie Montebello\nBasically you're getting all the tastiness of a caramel apple, just in pie form. Everything is better in pie form, so there's no doubt this fall dessert will please all of your sense.\nThe Pumpkin Spice Chai Cupcake\nWhere to get it: Dolce & Gateaux\nWhat's better than pumpkin spice? Even spicier pumpkin spice! Chai out (pun!) a more sophisticated version of PSL-flavours with this October-themed cupcake available at Dolce & Gateaux.\nThe Maple-Bacon, Dulce de Leche, & Pumpkin Spice Cupcakes\nWhere to get it: Les Glaceurs\nLes Glaceurs is going hard this fall, offering a Maple-Bacon cupcake (red velvet base with maple butter, maple buttercream frosting, caramelized bacon topping), a Dulche de Leche cupcake stuffed with vanilla caramel icing, and the classic pumpkin spice cupcake with some added white chocolate frosting and caramelized pumpkin seeds for good measure. Let the indulgence begin.\nLe nouveau gâteau aux carottes\nWhere to get it: Mlles Gâteaux\nA switch-up on the classic carrot cake, this "nouveau" version features candied pinapple, nougat, and walnuts. Plus, you can eat a whole one and not feel hella-guilty.\nThe Sweet & Scary Halloween\nWhere to get it: Simplement D Liche\nWhile you could grab a delicious pumpkin cupcake from D Liche, why not go all out and ask them to create an epic Halloween dessert? D Liche is willing to take to take requests of every sort, so feel free to enjoy a delectable sweet that is equal parts spooky.