As a lover of oysters and pretty much everything that comes from under the sea, I make it a goal of mine to explore and dig out all the Montreal spots that are known for either amazing oysters or succulent seafood in general.\nREAD ALSO: This Montreal Ice Cream Shop Has Incredibly Unique Flavours You Won't Find Anywhere Else\nI have written about the best $1 oyster deals in town, and I am here today to tell you about another spot that is absolutely unique in Montreal. Serving oysters but with a sweet and savory twist.\nView this post on Instagram Did you know we are now open for lunch every Friday? 😊 Saviez-vous que nous sommes ouverts tous les vendredis à midi? 😊 #maestrosvp #seafoodplatter #lunch #mtl #mtlfoodie #restomtl #seafood #mtleats #blvdstlaurent #oysters A post shared by maestrosvp (@maestrosvp) on Apr 6, 2018 at 11:04am PDT\nMaestro S.V.P is a seafood restaurant in the Plateau serving up all kinds of fresh and delectable creatures of the sea sources from around Canada. Boasting seafood specials such as $18 all you can eat mussels on Sunday and Monday nights and Tapas on Thursdays. This is the kind of promotion I can really get behind.\n@rim_swarovskiembedded via\nThey also specialize in a rare dish they call Dessert Oysters. What does that mean? Well, they create a slush - or granite - with a zesty and sweet Italian liquor, Grand Marnier, and serve it over a plump and salty oyster.\nThe result: a melody of flavors in your mouth. It's true genius and is a must-try for any seafood connoisseur. No kidding this dish is so good that even people who typically hate oysters will still find this delicious!\n@maestrosvpembedded via\nFor more information check out their Facebook page, HERE.