The long-awaited Time Out Market Montreal has finally announced when it will be opening its doors to the public.\nThe gourmet food hall will be serving up dishes from Montreal's top chefs, alongside curated cocktails from Montreal's best bars and local craft beer.\nAnd we only have to wait a couple more weeks before we can try it all out!\nVisit MTLBlog for more headlines.\nTime Out Market Montreal has officially announced its opening date, and Montrealers won't have to wait much longer to experience this one-of-a-kind food hall and cultural hub: the giant new space will open its doors on November 14.\nYou may know Time Out as a magazine, which delivers on awesome local things to do and places to eat and drink (kinda like us, only all over the world). With so much information on what makes a city great, it wasn't long before Time Out decided it wanted to help deliver the best of the best to citizens of these great cities, and the first Time Out Market was born.\nIn Montreal, we'll be welcoming the Time Out Market right into the heart of the city, as part of the Eaton Centre's newly renovated space. We'll also be welcoming some of the city's best chefs, who will be serving up their specialties in a totally new environment.\nAnd another new detail that is sure to delight: there will be a handful of bars on site, so start planning your post-work 5 à 7.\nTime Out Market Montréal will span 40,000 sq ft and showcase 16 eateries, a demonstration kitchen, a cooking school, three bars, a cultural space and a retail area.\nThe bars won't be pop-ups of any drinking holes we know in the city, but will instead feature a "menu of craft cocktails featuring recipes from ten of the city's best bars," including Coldroom, Le Mal Nécessaire, Le Royal, Le 132 Bar Vintage, Cordova and more.\nREAD ALSO: Air Canada Is Having A Sale On Round-Trip Flights To Paris From Montreal\nThere will also be a large selection of wines as well as draft beers from "four of the best local breweries in Québec: Dieu du Ciel, Archibald, Microbrasserie de Charlevoix and Pit Caribou."\nView this post on Instagram Voici un aperçu exclusif du menu du Montréal Plaza. Cheryl Johnson prépare son sashimi de pétoncles, 'nduja+ huile d'olive et fraises servi sur un dos de dinosaure. L'extinction n'est nulle part en vue pour ce plat 🙌. Êtes-vous prêt pour cette incroyable expérience culinaire? Assurez-vous de faire un arrêt @montrealplaza au Time Out Market Montréal lors de son ouverture cet automne. An exclusive sneak peek of the Montréal Plaza menu. Cheryl Johnson prepares their dinosaur sashimi with scallops, 'nduja + olive oil and strawberries. Extinction is nowhere in sight for this dish 🙌. Are you ready for this incredible culinary experience? Be sure to stop by @montrealplaza at Time Out Market Montréal when it opens this fall. A post shared by Time Out Market Montréal (@timeoutmarketmontreal) on Oct 20, 2019 at 12:12pm PDT\nRestaurateurs that you can expect to see represented in the amazing line-up of eateries include Normand Laprise with Burger T!; Charles-Antoine Crête and Cheryl Johnson of Montréal Plaza; Olive et Gourmando; Claude Pelletier and Mélanie Blouin of Le Club Chasse et Pêche; Moleskine; Jeffrey Finkelstein’s Hof SuCrée; and more.\nGrand Opening of Time Out Market Montréal\nView this post on Instagram Nous sommes ravis de dévoiler les huit premiers grands chefs et restaurateurs à se joindre à #TimeOutMarketMontréal lors de son ouverture plus tard cette année. Cette première sélection de chefs met en vedette les talents culinaires les plus acclamés, primés et récompensés de la ville . Ils serviront une gamme de plats incroyablement variée, abordable et accessible à tous. Soyez prêts pour une cuisine raffinée et décontractée, une véritable célébration de Montréal, mettant en vedette des plats vietnamiens, des pizzas originales et délicieuses, du poulet rôti traditionnel portugais, une expérience culinaire multisensorielle et plus encore. Découvrez en plus via le lien dans la bio. We're excited to unveil the first eight top chefs and restaurateurs to join #TimeOutMarketMontreal when it opens later this year. Our inaugural lineup features the city's most acclaimed, award-winning and celebrated culinary talent - they will serve an incredibly diverse range of cuisine, affordable and accessible for all. Get ready for casual fine dining, a true celebration of Montreal, featuring Vietnamese fare, adventurous and delectable pizza, traditional Portuguese rotisserie chicken, a multi-sensory dining experience and more. Learn more via the link in bio. A post shared by Time Out Market Montréal (@timeoutmarketmontreal) on Jun 18, 2019 at 4:36am PDT\nWhen: Thursday, November 14, 2019 at 8 a.m.\nWhere: 705 Rue Saint-Catherine Ouest\nHours: Monday to Friday from 8:00 a.m. with some eateries offering breakfast (from 9:00 a.m. on weekends).\nOther eateries open at 11:00 a.m. for lunch service.\nClosing time from Sunday to Wednesday is at 9:00 p.m. and Thursday to Saturday at midnight with kitchens closing at 11:00 p.m.\nHead to the Time Out website here for more information.