Honestly, if there's a dessert on this earth that I love more than ice cream, I have yet to find it.\nREAD ALSO: You Can Now Get "Cookie Dough Cones" In Montreal\nWhich is exactly why, every single time something ice cream related arises in Montreal, I am probably one of the most excited people for it.\nvia @hayley.quinn\nAnd one Montreal ice cream shop is constantly on trend? Ca Lem (6926 Sherbrooke St W), located in Montreal's NDG.\nAlthough this spot is yet to open for the season - a post on the Facebook suggests it'll be open just in time for the first week of June, though - trust, it's an awesome spot.\nvia @vintagesaman\nThey serve sorbets, hard ice cream, and a rotation of soft-serve that legit look like little ice cream clouds of happiness.\nTheir flavours are always on point. They've done watermelon, pumpkin spice, and... coconut ash. AKA, pitch black "hard" ice cream:\nvia @claireverriele\nvia @calemmontreal\nvia @vieturtle\nAnd last year, they also had soft pitch black ice cream, AKA black sesame, on their soft serve rotation:\nvia @calemmontreal\nvia @montreal.food\nvia @calemmontreal\nSounds like the coolest thing ever? Then check out Ca Lem on Facebook for more information.