The Montreal based art gallery Station 16 organised a meet and greet and their InStock showroom with Team Productions for Kylie Jenner's visit to Montreal yesterday.
Kylie came to have a look at the new creations from this year's Mural Fest. Here's the best part, when they asked her what she wanted to do with her one and only day she'd be in Montreal, Kylie replied: "I heard you guys have good french fries in Montreal."
So when they told her about poutine she immediately wanted to try it. And of course she loved it.
At least we know she has good taste.
But that's not all, Kylie was also presented her very own Habs jersey as well as a diamond art piece from "Le Diamantaire" diamond concept art.
Forwards Paul Byron, Mike Hoffman, Joel Teasdale, defenseman Josh Brook, and goaltender Carey Price all failed their medicals and are probably out until the start of the regular season.
Defenceman Joel Edmundson is listed with a day-to-day injury and might rejoin the team in the coming days.
Meanwhile, Habs forward Brendan Gallagher was absent for "family reasons" and will return to camp soon.
There's a palpable sense of excitement going into the new season. With a re-tooled team, a bunch of new players, and a new plan of action from head coach Dominique Ducharme, the Habs are looking fresh and capable.
Whether or not they'll make the Stanely Cup Finals again this season is highly debatable, but you best believe the boys will give it their best shot.
In what can only be described as the ultimate fine dining experience, Tampa Bay Lightning player and Montrealer Mathieu Joseph brought the Stanley Cup to Montréal-Nord this weekend and ate a giant poutine out of it.
Hockey's holy chalice has had many things in it from beer to a baptized baby but never poutine — at least as far as we can tell!
Now that’s fine dining. 🏆🤌
The people behind Flamos Peri Peri Chicken are betting that a new twist on a classic recipe will help them break into Montreal's crowded chicken market.
The brand-new chain restaurant recently opened its first location at 72, boul. Saint-Jean-Baptiste in Châteauguay with a menu inspired by African, South American and European flavours and headlined with a unique and interesting twist on classic piri piri chicken.
Courtesy of Flamos Peri Peri Chicken
By all accounts, Montrealers love their Portuguese-style chicken, grilled to perfection and bathed in piri piri sauce, but set aside those presuppositions when it comes to the uniquely flavoured bird coming out of Flamos' kitchen.
"We have been in the restaurant business for 32 years and have always been challenging ourselves to open different concepts over these years by always being creative, innovative and developing different and great tasting meals that people love," a spokesperson told MTL Blog. "We have succeeded in creating a very unique taste. Our chicken is unlike anything you have ever tried."
Courtesy of Flamos Peri Peri Chicken
Aside from their signature chicken, they're also offering refreshing salads, bowls, sandwiches, a variety of imaginative poutines, and desserts. There's also a selection of sauces and a vegan burger.
But wait, there's more. Don't even think about walking away without an order of Coq Mac n' Cheese, cooked with karaage popcorn chicken, cavatappi pasta, aged cheddar, mozzarella, Parmigiana Reggiano, Grana Padano, green onions, and finished with a drizzle of chipotle aioli sauce.
Flamos Peri Peri Chicken is opening locations in Lachenaie and Terrebonne in August and September, respectively, while Ontarians will be able to enjoy this unique cuisine in Mississauga and Kitchener in the fall, with more restaurants to open next year.
Perry, an unrestricted free agent, signed a two-year, $2 million deal with the Lightning, the team he's lost against for the Stanley Cup in the last two seasons — one with the Habs at the end of June, and another as part of the Dallas Stars in 2020.
After facing off against him the last two years in the #StanleyCup Final, the @TBLightning have signed veteran forw… https://t.co/fMGCDxR910