With roots going back to 1959, this third-generation family-owned gem is a culinary landmark. Born out of the original Café Gentile on Chabanel and Park Ave, it's been serving up deliciousness for decades. The Westmount location opened in 2016, and brought in an upscale night menu and a classic lunch menu. But 2020 was when the pizza magic truly began.

Featuring a scrumptious blend of three different styles of pizza, from thin crust New York style to Brooklyn Square Pizza, and not forgetting the artisanal individual pies, there's a slice for every pizza lover out there. And if your appetite is as big as your love for pizza, the menu also features mouth-watering arancini, eggplant fritters, mozzarella sticks, salads, and pasta.