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reopen

On May 18, Premier François Legault announced Quebec's province-wide deconfinement plan, including removing the curfew and reopening restaurant and bar terrasses.

We sorted through your DMs and answered all your questions about the easing of COVID-19 restrictions in Quebec

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It was the news heard 'round Quebec: the curfew is ending and things will be gradually reopening this summer. According to Premier François Legault and the province's public health authorities, several reopenings will be happening throughout summer as more and more of us get vaccinated. 

But what's reopening, and when? MTL Blog's ultimate guide to Quebec's summer reopening plan has got you covered. 

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On Tuesday, Premier François Legault gave Quebecers a time frame for when he thinks it will no longer be mandatory to wear masks in public: the end of August.

The caveat is this will only be possible if Quebec reaches its goal of vaccinating 75% of the population over 12 years old with two doses. But Legault said he's "very confident" that it will be done.

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At a press conference on Sunday, Premier François Legault shot down a recent demand issued by the Corporation des Propriétaires de Bars, Brasseries et Tavernes du Québec and the Union des Tenanciers de Bars du Québec that suggested the government should reopen Quebec restaurants and bars, among other red zone businesses, to people who have already received their first dose of the COVID-19 vaccine. 

In response to a question about this demand, Legault said that it "would not be responsible" to reopen restaurants and bars in the red zone for the time being. 

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As gyms and fitness centres prepare to reopen across Quebec after getting the green light from the Legault government, Montreal gyms — and their owners — are responding in various ways.  

These are some of their reactions to the news that they can reopen in a limited capacity on March 26. 

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Spas and indoor pools in Quebec hotels will be allowed to reopen across the province later this month, according to an announcement by Quebec's tourism minister, Caroline Proulx.

The changes will come into effect on March 15 and March 26, depending on the Quebec region and its respective COVID-19 alert level.

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Movie-goers beware — as excited as you are that Premier François Legault has announced the reopening of cinemas across Quebec, movie theatres won't be allowed to sell popcorn or other concessions, sparking the great #Popcorngate scandal of 2021. 

There is, however, a bright side for cinema owners. Responding to backlash that Legault himself called "Popcorngate," the premier announced in a February 18 press conference that the government would compensate theatres to make up for the financial loss of closing concession stands.

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As of February 8, Quebec will be relaxing some of its COVID-19 public health restrictions. This means the province's rules are about to change... again.  

Living in a constant state of flux, it can be hard to keep track of what you're allowed to do and what might result in a $1,500 fine. But don't worry. We got you! We answered all the questions you sent to our DMs so you can prepare for the weeks ahead. 

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At a press conference on February 2, Premier François Legault announced a series of reopening plans in Quebec, with an eye towards restarting the economy once again. 

Officials underlined that Quebecers are in for a very "gradual" reopening that varies by region. Here's everything you need to know.

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In a press conference on February 2, Quebec Premier François Legault announced that six Quebec regions will have some COVID-19 lockdown restrictions lifted as of February 8.

Among other reopenings, these regions — and only these regions — will see restaurants once again open their doors.

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A happy hour destination for Montrealers is being turned into condos. The historic greystone building where the Irish Embassy was located had been a feature of rue Bishop since 1885, according to the bar’s website, but it was transformed forever on March 24, 2018, due to a massive fire.

The business had just expanded, opening a new craft-beer bar in the basement to match the classic pub upstairs, when it all went up in smoke, explained Irish Embassy general manager Joe Cannon.

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For those working in Quebec’s restaurant industry, the past few months have been a “yo-yo of closing, reopening, and layoffs,” said Vezina Martin, a spokesperson for the Quebec Restaurant Association.

Even before the pandemic, running a restaurant was hard work with the juggling of high costs and long hours while keeping people fed, but the lockdowns have been pushing workers and owners to the brink — both financially and mentally, said Martin.

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