Montreal is one of the world's greatest food cities — and not even a global pandemic could change that. New Montreal restaurants continue to open, which means there are new restaurants local foodies need to try. 

It's true that restaurant dining rooms are closed from October 1 to October 28, while Montreal and certain regions of Quebec are in 'red alert' — but take-out and delivery are still going strong.

That means you can still safely check out new restaurants, and cross them off your 'Montreal foodie bucket list' throughout the month of October. 

Editor's Choice: Quebec Updated Its List Of Red Zone Business Closures

Le Coq Frit

Price: 💸

Cuisine: "Freshest, crispiest, juiciest fried chicken you can find in town guaranteed," according to the website.

Address: 52A, rue de la Gauchetière O.

Why You Need To Order It: For some unreal fried chicken!


Kamúy

Price: 💸💸

Cuisine: Pan-Caribbean with a brunch menu that's fine French cuisine meets Québécois casse-croûte plus diverse cultural influences

Address: 1485, rue Jeanne-Mance

Why You Need To Order It: You can practically taste Chef Paul Toussaint's passion for the Caribbean Islands in his cooking! 


TOPO Flatbreads

Price: 💸💸

Cuisine: Montreal-style flatbread with locally-sourced ingredients

Address: 2004, avenue de l'Hôtel-de-Ville

Why You Need To Order It: Reasonably priced flatbreads piled high with delectable toppings!


Franklin's Subs and Suds

Price: 💸

Cuisine: All kinds of subs, including Philly cheesesteaks and Beyond Meat for vegetarians

Address: 143, rue Saint-Paul O.

Why You Need To Order It: Tasty, filling and reasonably priced with a Brooklyn-style edge!


Le Jerk Spot

Price: 💸💸

Cuisine: Caribbean Casse Croute

Address: 3506, rue Notre Dame O

Why You Need To Order It: Flavourful Caribbean cuisine with a unique Québécois flair — yes, that means they have poutine topped with jerk chicken!


Casa Kaizen

Price: 💸💸

Cuisine: Vegan Asian tapas with a Mexican flair

Address: 16, ave. des Pins E.

Why You Need To Order It: For some serious plant-based eats that bring the best of two delicious cuisines! 

 


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