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Summary

Westmount Is Getting An All-New Raw Bar & Grill With Fresh Oysters And Mouthwatering Steaks

There's a private chef's table in the kitchen for an exclusive dining experience. ✨

Circular leather seating surrounded by hanging plants. Right: A table close-up with leather seating and a white brick wall.

Circular leather seating surrounded by hanging plants. Right: A table close-up with leather seating and a white brick wall.

Courtesy of Guilt & Ivy
Contributing Writer

A new Westmount restaurant is all about combining the glitz and glam of the city with Montreal's laid-back vibe. Guilt & Ivy opens in September and is the perfect place to celebrate a birthday, an anniversary or simply just celebrate life.

Located on Sherbrooke Street West, in the heart of Westmount, Guilt & Ivy is a two-storey dining space with white brick walls and hanging ivy around every turn. The marble accents, oak floors and thick butcher block tables add the oomph that you'd expect from a destination in one of Montreal's most high-end neighbourhoods.

The menu comprises a raw bar and grill serving fresh oysters, seafood towers and ribeye steak sharing platters. As you enter, you'll be greeted with a display of fresh daily catches.

Menu items will range from $20 bites to $150 Tomahawk steaks for those looking to get a little decadent.

There's even a private chef's table in the kitchen for an exclusive dining experience.

The drinks menu is just as special with a heavy focus on Champagne and wines.

Don't be surprised to see fridges with luxury names, like Insignia, Caymus and Dom Perignon Luminous.

A curated cocktail list accompanies each of the items on the food menu for a perfect pairing. On top of that, each table will be offered bottle service to take their night to the next level.

Guilt & Ivy is another creation from the team behind Aqua Farina, a new Italian restaurant with locations in Old Montreal and Monkland Village. The team is led by Matt Coolen, who has a background in Vancouver nightlife and is bringing a bit of that laid-back vibe to Montreal.

"It was important for us to make a menu that was accessible on a daily basis for the neighbourhood," said Coolen.

"You can feel as comfortable coming by after work for a salad or an amazing burger with your family, as you would getting dressed up on a Saturday night, and having the perfect steak with some lobster tails and a bottle of Champagne."

Guilt & Ivy

Price: 💸💸

Where: 4922, rue Sherbrooke O., Westmount

When: Opens in September

Website

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  • Gabi Sandler
  • Contributing Writer

    Gabi Sandler is a contributing writer for MTL Blog. She has a medial degree in Drama and Psychology from Queen's University and a certificate in Public Relations from Ryerson University. With a definite case of the travel bug mixed with the pride and comfort she feels when she's home in Canada, Gabi wants to share her passion for the world with... the world!

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