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montreal poutine

The opinions expressed in this article are the author's own and do not necessarily reflect the views of Narcity Media.

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You can take the boy out of Saint-Léonard, but it seems you can never really take Saint-Léonard out of the boy — just look at the way Roberto Luongo chose to spend his day with the Stanley Cup.

The NHL Hall of Famer and Saint-Léonard native finally won the Stanley Cup as a special advisor to the Florida Panthers in June, following a (Cupless) 19-season goalie career. And, as every hockey fan knows, each member of the winning team gets their own day with the Cup.

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It's a debate for the ages: where can one find the best poutine in all of Montreal? Whether you value the squeakiest cheese or the richest gravy, no one can seem to agree and every Montrealer has an opinion. Apparently, that includes former Montrealers, too. Even if they happen to be celebrities.

Over the weekend, retired NHL player and current ESPN analyst P. K. Subban, who was on the Montreal Canadiens team from 2009 to 2016, posted a photo of himself at one of the city's poutineries, captioning it: "Montréal’s Finest [...] CRAAAAAAAAAAAAZY POUTINE👀 best in 514!?"

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Some Montreal menus are getting a fizzy lift with new Jarritos-inspired eats. Over a dozen local restaurants have created a special dish incorporating one of the flavours of the fruity Mexican soda.

From May 3 to June 14, Montrealers can sample the special creations across the city as part of a limited-time event, called the Jarritos Food Crawl. You can try everything from mochi donuts coated in a tangy soda glaze to reinvented fried chicken sandwiches and a boldly seasoned Mexican poutine.

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The only thing that's better than a Montreal poutine…is a free Montreal poutine.

Fans of the signature Quebec dish — made up of three ingredients, and three ingredients only: French fries, cheese curds and gravy — can score a free poutine for one day only this month in celebration of an iconic Montreal restaurant.

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The Société québécoise du cannabis (SQDC) is now selling a cannabis-infused poutine sauce and things could not get more Quebecois.

While the SQDC has expanded its reach with cannabis-infused products including drinks, edibles and extracts, the cannabis retailer is now upping the ante with a new product inspired after a classic Quebec dish…poutine.

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La Poutine Week is officially back.

The week-long poutine festival has returned to Canada and will run from February 1 to 7, 2024 across all 10 provinces in cities including Montreal, Calgary, Toronto, Vancouver, Halifax, and Winnipeg, to name a few.

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Madonna performed not one, but two shows in Montreal this week at the Bell Centre and it's safe to say she vogued her heart out.

The Queen of Pop announced the Celebration Tour last summer, and while she was expected to touch down in Montreal in August 2023, Madonna was forced to postpone the first leg of tour dates due to illness.

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Taste Atlas released its annual ranking of the 100 Best Cuisines in the World and Canada's score is the best it's ever been.

Taste Atlas based its ranking on 395,205 dish ratings and over 115,000 food product ratings, narrowing the best of the best down to over 90 worldwide cuisines. So, how did Canada do? The true north managed to place 43rd overall.

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Montreal restaurants are collecting foodie accolades left and right.

The city of Montreal is known to be a culinary hotspot across the world, and there really is no denying how astounding our food scene is. After including two Montreal restaurants in its list of Most Legendary Restaurants, TasteAtlas would agree.

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True poutine fans know it's not just about trying the biggest or weirdest combinations of fries, cheese curds, and gravy, but also about finding the most unexpected places that serve the dish. When you crave comfort food, you probably think of a casse-croûte or a greasy spoon, but what if I told you that you could enjoy poutine during a break from blackjack at the Montreal Casino, or between samosas at an Indian fast food joint.

The poutine from these places shine in all their greasy glory thanks to unique spins on the provincial dish. So bring your favourite bib, it's about to get messy.

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Simu Liu, most known for his roles as Ken in Barbie and the Marvel hero Shang-Chi, took a break from the action to share his culinary conquests in Montreal. The Canadian actor revealed which Montreal restaurants he's visited and loved, and one spot, in particular, received a lot of extra admiration from the Kim's Convenience star.

Liu recently sat down with MTL Blog to discuss his latest campaign as Cheetos first-ever Canadian partnership. With his go-to being Flaming Hot Cheetos, the actor admitted that the only way to really get rid of that orange dust is to lick it off. Luckily for Liu — and lucky for us in the conversation that followed — finger-licking-good foods are something he's familiar with.

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